Friday, November 06, 2015

Day 20: Sigh

Every time things get stressful, I contemplate quitting this plan.  Another reminder of just how much of a hold eating and drinking habits have over me.  Double sigh. 

Day 20 Meals:
Breakfast:  2 HB eggs, veg, sweet potato
Lunch:  stir fry with carrots, peppers, tofu
Dinner:  bok choy, seared tuna
Snacks:  small apple, pistachios, peanut butter, dried berries


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